Blue Boar Menu

Monday - Friday
Lunch-
12:00 to 14:30
Dinner -
18:00 to 21:00

Saturday
Lunch - 12:00 to 16:00
Dinner - 18.00 to 21.00

Sunday
12:00 to 16:00

Printable Version

TO START

Pea and Mint Soup with Crusty bread and butter...5 25
Mussels
(GF) in a white wine and garlic cream sauce...7 25
Belly pork bites With a black pudding bon bons and crackling...5 95
Smoked mackerel pate With dill butter and toasted bread...6 95
Wild Boar Terrine
(GFA) Served with toasted sourdough and a real ale chutney...6 95
Chefs posh beans on sourdough toast with a poached egg and spicy chorizo (Can be made without chorizo)...6 95
Garlic King Prawn Skewers
(GFA) With Aioli dipping sauce and
garlic bread small...8 15 large...13 95

Anti pasti (GFA)…13.95

SALADS

Add chicken, duck or cod to your salad for £2

Harissa squash (V) Butternut squash, mozzarella...7 55
Broad bean
(V)Almonds, red peppers, parsley, manchego cheese...7 55
Salt and pepper Squid salad
(GF) Served with crispy curly Kale and sauteed vegetables...7 55
Greek Salad
(GF) tomatoes, cucumber, red onion, olives and feta cheese...6 95
Caprese salad
(V,GF) Tomato, mozzarella and pesto...6 75

CIABATTAS
Served from Mon to Sat 12.00–2.30

BLT
Club sandwich
Fish finger with tartare sauce
Red pepper and halloumi basil pesto
 
(v)
Steak, onion and mushroom 

served with lambs lettuce & crisps
...All 7 95

MAIN COURSE

Chicken, bacon and leek pie Mixed veg and chips...11 95
Lamb cutlet
(GF) Crushed new potatoes, vegetables and red win jus...15 95
Fish and Chips
(GF) With pea puree and tartare sauce...14 95
10oz Gammon Steak and chips
(GF) With fried egg, pineapple and garden peas...12 95
Scampi with chips, peas and tartare sauce...11 55
Teriyaki beef stir fry
With stir fried vegetables, pak choi and noodles...14 95
Broccoli macaroni cheese
(V) With a garlic flat bread...12 95
Jerk chicken
(GF)With rice and peas and a spiced sweetcorn relish...13 95
Halloumi Kebabs
With tomato and black olive rice...12 95
Chicken Tikka
Served with pilau rice and naan…13.95
Classic Beef Burger
(GF) Bacon and mozzarella cheese...13 25
Boar and Chorizo Burger
(GFA)...13 25
Harissa chicken and bacon Burger
(GFA)...13 75

All burgers served with chips, gherkin, coleslaw, burger sauce

Please see our specials board for other fish specials

GRILLS

8 Oz Rump...15 95
8 Oz Fillet...23 95
10 Oz Sirloin...22 95
10 Oz Ribeye…20 95

Comes with hand cut chips, tomato, mushrooms and a lamb salad.
Can be made Gluten Free.
Add Sauce 
(All GF)...2 25
Pepper sauce, Red wine Jus, Blue Cheese sauce

BIT ON THE SIDE

Marinated mixed olives(GF)(VG)(V)4.50 ● Onion Rings (V)(GF) 3.75 ● Sweet potato Fries (GF)(V)3.85 ● Hand cut Chips (V)(GF)3.50 ● Fries (V)(GF)3.35 ● House Salad (V)(GF) 2.75 ● Bread, Olives, Oils and Dips (GFA) 5.25

V – Vegetarian ● VG – Vegan ● VGA – Vegan Available ● GF – Gluten Free ●
GFA – Gluten Free Available

DESSERTS

Double Chocolate Brownie With a White Chocolate Sauce Chantilly Cream...5  95
Sticky Toffee Pudding With Butterscotch Sauce & Vanilla Ice Cream...5 95
Gin and Elderflower Cheesecake...5 95
Cinnamon Apple and Sultana Strudel With Vanilla Custard...5 95
Apple and Rhubarb Crumble With a choice of Custard or Vanilla Ice Cream...5 95
Salted Caramel Chocolate Tart with Caramel Ice Cream...5 95
Three Scoops of Ice Cream...5 95
...Please ask a member of staff the ice cream selection.
Classic Oxford Cheeseboard Cheddar, Stilton and Brie served with crackers, fig bread, butter, ale chutney and quints jam, apple celery and grapes...8 95

TEAS AND COFFEES

Espresso 1.80Double Espresso 2.60Flat White 3.00Latte 3.00Cappuccino 3.00Hot Chocolate 3.00Tea 2.25Herbal Tea 2.50

FLOATER COFFEES

Thickened cream floating on top of black coffee, joined together with either Bailey’s, Disaronno, Jameson or Frangelico...5.95

Non-Alcoholic...3.95

Wine List

Phone 01865 820494 • Fax 01865 821727 • Email The Blue Boar

Tucks Lane • Longworth • Oxfordshire • OX13 5ET